Apr 23, 2016

Well, it’s sushi for me. O goodness, I love this place. It’s one of the tiny gazillion hole-in-the-wall eateries in the SFV. I’ve gone here since it opened in Reseda, even though I live 25 minutes away in the northeast part of the Valley. It’s a tiny two-person operation. But the flavor is big. I think it’s the rice. It’s the standard I base every other sushi...